Stir-Fried Pork with Celery
Stir-fried pork with celery is a Taoist dish, Hunan specialty white pepper, tastes fresh and sweet, crisp in the mouth. It can be paired...
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Hunan cuisine – hot and sour kidney
Sour radish and Chaotian pepper are common side dishes in Hunan cuisine. This hot and sour kidney flower is a...
Stir-Fried Pork with Celery
Stir-fried pork with celery is a Taoist dish, Hunan specialty white pepper, tastes fresh and sweet, crisp in the mouth....
Hunan Cuisine Signature Chili Stir-Fried Pork
Ingredients for Chili Fried Pork 300g front leg meat 3 screw peppers 2 cloves of garlic An appropriate amount of...
Crispy Pickled Radishes
Ingredients for crispy pickled radish White radish 1 patties salt 50g Garlic 5 cloves An appropriate amount of white sugar...
vinegared cabbage
Ingredients for Vinaigrette Cabbage 1 baby cabbage (500g) 4 dried chilies 2 cloves of garlic 2 shallots 1.5 tbsp rice...
Stir-fried garlic moss with pork belly
This dish has simple ingredients, is easy to master, and is a delicious meal. Ingredients for stir-fried garlic moss with...
Potato Brisket
super delicious Ingredients for Potato Beef Brisket Beef Brisket 500g 1 potato 1 carrot 1 green onion 1-2 octagonal A...
Crispy Pork
Ingredients for Crispy Pork Half a catty of pancetta A handful of chili noodles One egg, one spoon of soy...
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