Ingredients of Steamed Shrimp with Garlic and Vermicelli

Shrimp 250g

Vermicelli 50g

1 garlic

A proper amount of garlic powder

Proper salt

A proper amount of light soy sauce

The cooking method of Steamed Shrimp with Garlic and Vermicelli

Step.1

Cut the shrimp in half with scissors. Don’t cut the tail. Remove the gut and wash it

Step.2

Mix garlic with salt

Step.3

Soak the vermicelli in warm water, blanch it in boiling water, remove and drain the water

Step.4

Cut the vermicelli into sections, add garlic powder, salt, and oil, mix well, and put them on the plate

Step.5

Stir-fry garlic in hot oil in the pan over low heat until fragrant, and add light soy sauce

Step,6

Put the shrimp in a good shape.

Step,7

Put the garlic on the shrimp

Step.8

Steam for 3 minutes

Step.9

The sweet taste of garlic and shrimp.