Ingredients of Steamed Shrimp with Garlic and Vermicelli
A proper amount of garlic powder
A proper amount of light soy sauce
The cooking method of Steamed Shrimp with Garlic and Vermicelli
Cut the shrimp in half with scissors. Don’t cut the tail. Remove the gut and wash it
Mix garlic with salt
Soak the vermicelli in warm water, blanch it in boiling water, remove and drain the water
Cut the vermicelli into sections, add garlic powder, salt, and oil, mix well, and put them on the plate
Stir-fry garlic in hot oil in the pan over low heat until fragrant, and add light soy sauce
Put the shrimp in a good shape.
Put the garlic on the shrimp
Steam for 3 minutes
The sweet taste of garlic and shrimp.